Do you know a waffle cookie recipe?

Do you know a waffle cookie recipe?I guess they are a cookie they are hard but soft but not waffle soft in between.They had powered sugar on them.Now i have found the Pizzelles recipe but they are thin i want these waffle ones they are thicker.Anyone no where i can find the recipe?Do you know a waffle cookie recipe?
Waffle Cookies








This is a chocolaty cookie that's cooked in a waffle iron.








* 1/4 cup butter, cubed


* 2 squares (1 ounce each) unsweetened chocolate


* 2 eggs


* 1 cup all-purpose flour


* 3/4 cup sugar


* 1 teaspoon vanilla extract


* FROSTING:


* 2 tablespoons butter


* 1 square (1 ounce) unsweetened chocolate


* 1 teaspoon vanilla extract


* 1-1/2 cups confectioners' sugar


* 7-1/2 teaspoons hot water


* Edible glitter and jimmies, optional





In a microwave-safe bowl, melt butter and chocolate; stir until smooth. Transfer to a mixing bowl and cool completely. Beat in eggs. Combine flour and sugar; gradually beat into egg mixture. Stir in vanilla.


Drop by tablespoonfuls 1 in. apart onto a preheated waffle iron. Bake for 1 minute or until set. Remove to a wire rack to cool completely.


For frosting, in a microwave-safe bowl, melt butter and chocolate; stir until smooth. Transfer to a mixing bowl. Beat in vanilla. Gradually add confectioners' sugar alternately with water, beating until smooth. Frost waffle cookies to within 1/4 in. of edges. Decorate with glitter and jimmies if desired. Let stand until frosting is set. Yield: about 2-1/2 dozen.Do you know a waffle cookie recipe?
Try using this recipe instead of the other recipe with the powdered sugar, it works for me:





INGREDIENTS


1 pound butter


2 1/3 cups white sugar


2 teaspoons vanilla extract


1 teaspoon salt


9 eggs


4 1/8 cups all-purpose flour





DIRECTIONS


Preheat the waffle iron on medium setting.


In a large mixing bowl, cream the butter and sugar. Stir in the vanilla and salt. Add eggs one at a time, mixing after each addition. Then stir in the flour.


Drop the batter by heaping soupspoonful onto the waffle grid. Close the cover and bake for about 3 minutes and 20 seconds. Every waffle iron is a little different so you may want to test it on the first couple of cookies. Place finished cookies onto a wire rack to cool.





Hope I helped!

figure